Hellgate Farm partners with retail outlets and restaurants interested in stocking or using locally grown and produced hot sauce, ketchup and produce. We prioritize businesses in Queens and then the outer boroughs. If you would like to schedule a tasting and receive our wholesale price list, please contact rachel@hellgatefarm.com. See below for our product descriptions.


Classic Hot Sauce:
Anyone can make a hot sauce that burns off your taste buds. But, at Hellgate Farm, we’re not out to scald your tongue past all recognition. So our classic hot sauce balances medium heat with the actual, you know, flavor of peppers. Totally local, totally fresh. No taste bud sacrifice required.

Wild Habañero Hot Sauce:
Some meals you want to be challenged. You want something super hot, something that mellows into a burning reward for your tongue. The heart of this sauce is a vicious little Wild Brazil pepper that adds killer kick and depth to any meal. But don’t be a hero; you’re going to need that tongue again someday. Surely, after all that, further warnings are superfluous. 

Smokin’ Green Hot Sauce:
Our newest, grooviest sauce. Our signature blend of roasted green peppers is inspired by the southwest but grown on rooftops in Queens. This sauce has a smoky, medium-high heat. If you’re looking to up the heat from our classic red sauce, this one is a notch above. 




Old Fashioned Tomato Ketchup:
Welcome back to the old days when ketchup was made with real ingredients. We use a variety of heirloom tomatoes, no preservatives, and a secret mix of spices that would make our grandparents proud. Both regular and a spicy version will be available in Fall 2017!